Join Us For A Hands-On Cooking Class To Celebrate World Pasta Day!

Wednesday, October 25th • 5:30pm – 7:30pm

Learn to mix, knead and roll out fresh ravioli and fettucine with simple sauces. Class will be followed by dinner featuring your delicious pasta creations, wine and dessert.

3000 Falls Road, Mill No. 1
Baltimore, MD 21211

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Please RSVP by October 20, 2023

Complimentary Parking Provided!

We look forward to seeing you at this special event!

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